food innovation

FoodTech pioneer revyve, B.V. launches its next-generation gluten-free ingredient line made from baker’s yeast. The new egg replacer delivers excellent texturizing functionalities and is fully neutral in flavor and color. …

CURRYiT, a 100% clean cooking paste brand that’s redefining Indian cooking announced the successful closure of its latest funding round raising a substantial amount of INR 4.5 crore. The round …