Godrej Yummiez, the ready-to-cook brand by Godrej Foods Ltd., launched India’s Frozen Snack Report, decoding how India snacks. Building on the inaugural report’s five pillars—Safety, Technology, Taste, Ease, and Mood Uplifter—STTEM 2.0 dives …
Sodexo, a global leader in sustainable food and valued experiences, has revealed the results of its Sustainable Food Barometer, conducted in collaboration with Toluna Harris Interactive. The study, which surveyed …
The Brooklyn Creamery (TBC), a global pioneer in healthy indulgence, proudly announces the launch of its latest creations: the Alphonso Mango Creamsicle and the Raspberry Creamsicle. These refreshing, guilt-free frozen …
“Shape the Future” inspires young innovators to rethink alternative protein experiences Givaudan, a global leader in flavours, taste, functional and nutritional solutions, today announced a new collaboration with Moonshot Pirates, a dynamic movement of young leaders and …
Totally without plastic film and thus twice as environmentally friendly: the unique Nature MultiPack from the KHS Group can now be combined with a simple and practical carrying handle made …
Globus Spirits Limited proudly announces the launch of TERAI India Craft Gin – Litchi & Mulberries, a vibrant new expression of the internationally awarded & critically acclaimed TERAI India Dry Gin. This latest addition marks the …
Customised CombiLight™ pot helps Valio achieve its sustainability goals A bespoke packaging solution from Berry Global is helping Finnish dairy pioneer Valio to meet its commitment to reduce plastic usage by …
CHUK, the flagship brand of Pakka, has launched an ambitious global expansion plan, marking its first strategic move into seven international markets. Currently, CHUK is supplying their products to the …
Most consumers believe that food and beverage manufacturers should declare if a product has been made with the assistance of artificial intelligence (AI), new research shows. In a survey commissioned …
The Cultured Hub officially opens its doors today, marking a milestone for the global cellular agriculture and food industry communities. The pioneering scale-up and growth service aims to revolutionise the …
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