Roquette, a global leader in plant-based ingredients and a pioneer in sustainable food innovation, today announces the launch of HORIZONS, a foresight platform created to help food and nutrition businesses …
The 3D food printing market is gearing up for an exciting decade of growth that’s set to change the way we think about cooking, food production, and personalized nutrition around …
Nowadays more and more people prefer eating out to celebrate occasions like birthdays, anniversaries, small and big successes and even just to chill. Consumers today look for great ambience, curated …
JBT Marel, a global leader in food processing technology, today inaugurated its Global Production Centre (GPC) in India, marking a major milestone in the company’s commitment to serving the Indian …
With the acquisition of 60% of the shares in GHS Separationstechnik GmbH and the full takeover of the Dutch company Can Systems Worldwide (CSW), Krones is expanding its portfolio in …
Demand for proteins and functional food ingredients from non-animal sources is continuing to soar, as they play a vital role in climate-friendly nutrition. However, protein-rich, plant-based raw materials often have …
Corbion, the global sustainable ingredients company based in Amsterdam, and BRAIN Biotech AG, headquartered in Zwingenberg, Germany, have reached agreement to collaborate in the development of novel biobased antimicrobial compounds …
India’s food processing and ingredients sector is growing at 8.8 percent CAGR, projected to double by 2030, while food-tech outpaces global benchmarks at 14 percent CAGR. Food processing equipment market …
Mumbai, August 21, 2025: Anuga FoodTec India and Anuga Select India 2025 commenced at the Bombay Exhibition Centre, Mumbai, setting the stage for one of the most significant congregations of the food …
Inline blending is reshaping how hybrid proteins are best produced, says KROHNE’s Ryan Kromhout, with real-time precision process control helping scale with consistency, control, and consumer trust In the protein …
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