An 8 million euro investment at the Danmark Protein plant in Videbæk will reduce natural gas consumption by the equivalent of the annual heating demand of more than 900 households. …
On July 16, 2026, the private dairy Bauer inaugurated its new production and innovation facility in Wasserburg am Inn, Germany, with Bavarian Minister of Agriculture Michaela Kaniber also in attendance. …
Tetra Pak® Bioreactor RF enables stable, scalable fermentation with reduced risk, faster start-up and up to 12% lower operational costs1, from pilot to full production. Lausanne, Switzerland, 7 July 2026: Tetra Pak …
The new GEA MultiJector 500 provides a more adaptable injection platform with a 2mm or 4mm needle pattern. 2mm OptiFlex needles are ideal for tender meats such as poultry, pork …
Kati Hope, Global Account Manager, Mettler-Toledo Product Inspection Potato-based food – the trend that shows no signs of slowing. As a staple ingredient, potatoes are here to stay. Global potato …
New Tetra Pak® Integrated Heat Pump system delivers combined heating and cooling to pasteurization, enabling up to 77% energy savings while reducing CO₂ emissions and operating costs1 Tetra Pak announces the …
The 3D food printing market is gearing up for an exciting decade of growth that’s set to change the way we think about cooking, food production, and personalized nutrition around …
Markem-Imaje, the global provider of end-to-end supply chain solutions and industrial marking and coding systems, has provided a robust and state-of-the-art coding solution to Italian snack producer Fiorentini. The Turin-based …
Debuting with ham production, the patented innovation mixes in seconds instead of hours, reduces energy use by 80 percent, and eliminates the need for stirring, kneading, and brine injection. Return …
Aims at having 100+ physical QSR stores spread across major cities in the next 18 months Samosa Singh, one of India’s leading quick-service restaurant (QSR) chains, recently expanded its manufacturing …
Foodpackagingnetwork.com © COPYRIGHT 2020
