Mr. Arjun Patel, Founder, Not Rocket Science The way Indian consumers engage with food and nutrition is undergoing a fundamental shift. For generations, nutrition was primarily thought of as simply …
This strategic entry targets health-conscious consumers seeking affordable, high-protein alternatives amid rising demand for meat substitutes. The soya chunks market in India is witnessing robust growth, driven by increasing health …
Roquette, a global leader in plant-based ingredients and a pioneer in sustainable food innovation, today announces the launch of HORIZONS, a foresight platform created to help food and nutrition businesses …
SIG and Nutrition from Water (NXW) have announced a global partnership to develop integrated product concepts that combine algae-based protein beverages with advanced aseptic packaging. The initiative is designed to …
RELSUS™, a Singapore-based innovator and manufacturer of functional plant-based ingredients, has inaugurated its state-of-the-art commercial manufacturing facility in Ujjain, India. This milestone reinforces its commitment to delivering high-quality, clean, functional, …
This National Nutrition Week, McDonald’s India (West & South), owned and operated by Westlife Foodworld, has partnered with the CSIR-Central Food Technological Research Institute (CFTRI) to launch a unique and …
New performance-driven plant-based protein takes muscle recovery to the next level Good Fettle Founders Akhil and Ayush Gupta, pioneers of healthy desserts in India, have ventured into the fitness and …
Foodpackagingnetwork.com © COPYRIGHT 2020
