foodcontactmaterials

The fundamental problem with montan wax: a finite resource Montan waxes are extracted from lignite, a fossil fuel with a fundamental constraint: it is finite and non-renewable, meaning it will …

For high-temperature applications in contact with food, BASF is now offering a portfolio of polyphenlysulfone (PPSU) grades which is not based on Bisphenol S (BPS) and Bisphenol A (BPA). This …

A new recyclable solution with barrier properties, suitable for flexible packaging of frozen food products such as ice cream cones. Lecta, a company specializing in the design and development of …

NSF, an independent global services organization, today announced the launch of its MOAH-Free certification program for nonfood compounds and food equipment materials used throughout the food manufacturing industry. This new …