The EU Packaging and Packaging Waste Regulation (PPWR) also introduces new requirements for companies producing bakery products on an industrial scale for the food retail trade. Recyclability is a key …
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Flow Pack Packaging
Packaging
Packaging concepts for fresh pasta – high-performance, efficient, and designed for recycling
Due to their high moisture content, fresh pasta products such as noodles, gnocchi, ravioli, and filled pasta place stringent demands on thermoformed and pouch packaging in terms of barrier properties …